Book Sale & New Title

My second cookbook came out in the fall of 2010 (the same time as the release of The Paleo Solution). It was and still is completely grain-free, though not Paleo. This book uses coconut flour, shredded coconut, nuts and nut flours, whole cooked beans, and seed flours like quinoa and buckwheat. Maybe half of the… 

Read More »

Most Popular Recipes of 2012

My friend Lexie had this great idea to post All-Star Recipes of 2012 on her blog this month. I thought I would do the same here, and post some of my most popular recipes of 2012. As I was going through them I realized that the majority of my most popular recipes were baked goods and… 

Read More »

Local Bookstores

Ginger and I outside Peppercorn, Boulder, CO. If you plan on getting one of my cookbooks and you live in one of these towns, you can support the local businesses listed below by buying from them. And it’s always fun to go to these stores Peppercorn, Boulder, CO. Ashley in Peppercorn, Boulder, CO. This photo… 

Read More »

Focaccia for the Kids to Make

Please join me today over at The Balanced Platter, where I share this recipe for focaccia quick bread that the kids can make themselves. ♥, Kelly   Now available!The Spunky Coconut Dairy-Free Ice Cream: Soy-Free, Sugar-Free, Vegan. 8.25 x 8.25 in., 90 pp., 55 recipes, 17 full-page color photos Paperback: 978-0-98278116-6, $20.00on amazon.comor 10% Off at… 

Read More »

Dairy-Free Ice Cream cookbook released!

I’m super excited to tell you that my dairy-free ice cream book is now available! I don’t know if anyone can be tired of eating ice cream (even after writing an ice cream cookbook), but we definitely are not I was trying to decide what my favorite flavor is, but I really can’t choose. It… 

Read More »

Japanese Sweet Potato Baby Food

I made Japanese sweet potato puree for Ginger’s first solid food. She loves it. Garnet and Jewel work too, but they aren’t as creamy in taste or texture as the Japanese sweet potato. Besides, Japanese sweet potatoes were the only kind my health food store had a few days ago – so there you go… 

Read More »

Guest Posting at Tasty Yummies

Please join me today over at Tasty Yummies, a blog I know you will admire as much as I do. While you’re there be sure to check out this Banana Cream Chia Pudding, this Creamy Roasted Garlic & Cauliflower Soup, and these Dark Chocolate Coconut Treats! ♥, Kelly