Simple Roasted Chicken


My favorite way to eat chicken is roasted. Restaurants and grocery stores would like us to think this is not a luxury we could manage in our own home oven, and though I do sometimes feel drawn to those expensive rotisserie ovens which spin whole birds on a spic, I tell myself it isn’t necessary…. 

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Gluten Free Butternut Squash Lasagna


Guess what, guess what, guess what??? I made the butternut squash lasagna, and ohhh… is it divine!!! I don’t know if it’s because I had baked the squash the day before, or because I’ve already made this cream sauce a few times, so I was familiar with it, but it didn’t seem to take very… 

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Best gluten-free lasagna EVER!


I don’t mean to toot my own horn here, but this is the best gluten-free, casein-free lasagna – ever! LOL I don’t know how people who aren’t celiac or gluten-intolerant feel, after they eat a pound of gluten and dairy (otherwise known as lasagna), but I used to have to unbutton and unzip my pants,… 

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Broccoli Quiche


I wasn’t actually planning on having quiche tonight, but I accidentally made too little rice for my casserole recipe. Now that I think about it, the only difference between a quiche or a casserole is the proportion of liquids to solids. More liquids – you get quiche, more solids – you get casserole. Food for… 

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Tortilla Pizza

I have to give credit for this idea to my friend, Catherine. It never even occurred to me to make a pizza with a gluten-free tortilla, but now it seems so obvious, go figure! Well, you know that I love roasted garlic, and fresh steamed artichoke, so here is number three on my top five… 

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