Faux Fried Eggplant (gluten-free)

fauxfriedeggplant

Last night I was searching for inspiration—eggplant inspiration. On Facebook I asked you guys, “What is your favorite thing to do with eggplant?” You all made my mouth water with your eggplant recipes, but what really sounded good to me was fried eggplant. However, I’m not skilled at frying (thank goodness, or I would do… 

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Gluten Free Breakfast Pizza

GlutenFreeBreakfastPizza

Why haven’t I done this sooner?! These sausage, egg and cheese gluten free breakfast pizzas are so easy and so yummy. The rice tortilla gets all crispy, and the egg is perfectly over-medium… Yum. My family absolutely adores them. You can’t tell by the angle of these photos, but the cooked egg whites nearly cover the… 

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Spinach Pie with Gluten Free Crust

SpinachPie_GlutenFree

Back in January I made these battered gluten-free chicken nuggets /strips after finding my old recipe journal. It brought back a lot of fond memories of old favorites. Another one from that journal that I’ve been missing lately is the classic, spinach pie. Yesterday I decided to recreate it, gluten and dairy free. It came… 

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Paleo Taco Pie

PaleoTacoPie

My husband battled with me over the name of this recipe. He calls it a “fancy burger with fries,” while I call it a “taco pie.” I can see his point. The potatoes on the bottom are like fries, while the meat and condiments are rolled into one filling on top. But the spices are… 

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Szechuan Black Bean Burgers

GlutenFreeBlackBeanBurgers

Yesterday I wanted to use up some cooked white beans that I had leftover in the fridge. You’ve heard of black bea burgers, right? Well, I thought, “Why can’t I use white beans?” Veggie burgers sounded just right for dinner. So I modified this dehydrated veggie cake, and it came out sensational. I’ll be honest,… 

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Nutty Szechuan Vegetable Noodles

paleoterriyakinoodles

This is what I ate for dinner tonight. Sigh. Isn’t it beautiful? It tasted as good as it looks too. As you know, I don’t eat a lot of grains. For one reason, Ashley and I have a hard time digesting them (especially rice), and for another reason, I gain weight just looking at grains… 

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