Easy Gluten Free Blueberry Muffins

GlutenFreeBlueberryMuffins

I’ve been working on another muffin recipe, and I think I finally got it These are super simple little guys, that would probably work with any fruit inside, but I’ve been making them with defrosted blueberries. Enjoy! Easy Gluten Free Blueberry Muffins Add to bowl: 4 eggs 1/4 cup butter, ghee or palm shortening (as… 

Read More »

Chocolate Chip Coconut Pancakes, gluten-free

coconutpancakes

Today Zoe said that she wanted to make pancakes for breakfast. Okay =) So, I thought we would try a new recipe (because I just can’t help myself Based on my gluten free crepe recipe, we blended up these coconut chocolate chip pancakes. Now, I have to be honest with you here, and you might find… 

Read More »

Eggs Julia

eggsjuliachild

As you know if you follow me on Facebook, I’ve been obsessed with Elegance with Eggs, a video of Julia Child from 1964. Since watching the video (twice) I’ve made eggs in ramekins three times, the way Julia does in the video. They are so awesome, I had to bring them up one more time… 

Read More »

Pumpkin Spice Bread and Thanks

gfpumkinspicebread

As promised, here is the pumpkin spice bread I made last evening I made it twice because I wanted to add more spices. Also, I didn’t grind the shredded coconut and quinoa flakes nearly as much the second time so I would have a grainier texture. If you prefer a finer, more cake-like texture, you… 

Read More »

Gluten Free Biscuits, egg free

glutenfreeeggfreebiscuits

This morning we had these gluten free biscuits for breakfast with some (no added sugar) blueberry jam. They were just what we were in the mood for and nice and filling because of the beans. I used to think it was unusual to be baking with whole cooked beans, but then I realized that lots… 

Read More »