Today I'm really excited for you to see my first post over at The Balanced Platter. I share tips for saving time and money, plus a recipe for Ham Chowder. ♥, Kelly
4 comments:
Grace
said...
Hi, I have a question about your Butternut Mac and Cheese recipe. I may or may not make it, but it looks good=). If I do, do you know if I could substitute oil or something for the Earth Balance Spread? (like olive oil?) Thanks!!
Hey Kelly, I made this and it was amazing! In fact I'm eating it right now. Question: Could I use this basic recipe as a base for any chowder? Just add seafood or veggies? Have you done that before or would you change it some? Thanks! As always, would be lost without you! sarah rosney
4 comments:
Hi, I have a question about your Butternut Mac and Cheese recipe. I may or may not make it, but it looks good=). If I do, do you know if I could substitute oil or something for the Earth Balance Spread? (like olive oil?)
Thanks!!
Hey Kelly,
I made this and it was amazing! In fact I'm eating it right now. Question: Could I use this basic recipe as a base for any chowder? Just add seafood or veggies? Have you done that before or would you change it some?
Thanks! As always, would be lost without you!
sarah rosney
Grace, Yes you can.
Sarah, Thank you! I haven't yet, but I was planning on trying it other ways too (and not changing the base at all) :-)
Wow! I just made this and am eating it now! It's so warm, creamy and delicious! Thank-you so much for this recipe :)
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