Mango Lemon Sorbet

Did you know that the weather here drops about 35 degrees at night? It was 94 today, and it will get down to 59 tonight! Since we don't have air conditioning I have to put the girls to bed in only their underwear with the fan on high. Next, when I go to bed, several hours later, I put a t-shirt on them. Then when I get up during the night, or early in the morning I sometimes need to turn off  their fan. They have, on two occasions now, gone to bed sweating and woken up freezing -Crazy! I'm just hoping these upper 90's days are over soon. Thankfully we are going up to Rocky Mountain National Park tomorrow, where it will be cooler, for a Roots & Shoots club meeting.

Tonight though, in the heat, we made Zoe, Ashley, and Andy's favorite frozen dessert, hands down, and it couldn't be simpler to make. I still prefer our Cherry Cordial Ice Cream myself, but this one is a close second :-)

Blend:

3 cups frozen organic mango

1 & 1/2 cups sparkling water 

1/4 cup lemon juice

1/4 cup honey or agave 

Pour into ice cream machine.

. 

Enjoy!